News
The BiteFresh Alexa skill is live
Oktober 8, 2026
Since 25 September 2026, BiteFresh has also been available as an Amazon Alexa skill. It passed Amazon’s certification and is available in the Amazon Skill Store in German. It works with the same household as the app. What the skill can do ask what expires…
Learn moreThe third yoghurt — why we keep buying duplicates
Oktober 8, 2026
You unpack the shopping bags and there it is: the third yoghurt. Or the second pack of rice that was already in the cupboard. Not because you were careless — but because, while shopping, nobody knows exactly what is still in the fridge at home.…
Learn moreFreshy Week 2026: seven days of saving food
Oktober 8, 2026
Freshy Week ran from 29 September to 6 October 2026. Seven food-saving days with a small task each day — followed by a review on 6 October showing what your household saved from the bin. Why a whole week? Throwing food away is rarely a…
Learn moreWhy you buy what is already in the cupboard
Oktober 8, 2026
Two people share the cupboard, but only one went shopping You get back from shopping, put the new jar of mustard on the shelf — and there is already one there. Not expired, not opened, just duplicated. Your housemate bought it on Tuesday; you did…
Learn moreOrganising your fridge: what belongs in each zone
Oktober 8, 2026
A tidy fridge is the first step — the text explains what belongs in each zone. Your fridge is not one uniform cold zone Yoghurt sits in the door. Minced meat is in the vegetable drawer. Cheese goes wherever there is room. Sound familiar? Most…
Learn moreAvoiding food waste: seven everyday habits
Oktober 8, 2026
Around 10.8 million tonnes of food are discarded in Germany each year — and at 58 per cent the largest share comes not from factories or restaurants but from ordinary kitchens at home (BMLEH, 2022 survey). Nobody does this intentionally. It happens because everyday life…
Learn moreFull fridge, blank mind: what can I cook?
Oktober 8, 2026
The cupboard is full — yet there is “nothing to eat” You open the fridge. Pasta, three kinds of vegetables, an opened jar of tomato sauce, cheese, and rice in the cupboard. Objectively: enough for a meal. But it feels as though none of it…
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